Blue Harvest


Blue Harvest is one of the largest marketers of locally farmed prawns in Australia, with sales of more than 2,500 tonnes per annum. We are able to provide customers with a full category solution for their whole cooked and raw prawn requirements…


Crystal Bay Prawns


Farmed for over 30 years in the pristine waters of Far North Queensland, the internationally recognised and multiple award winning Crystal Bay Prawn brand by Seafarm has become so well known in the marketplace that people often think that the Crystal Bay prawn is a species!

Tru Blu Tiger Prawns

Australia’s first farmed prawns, Tru Blu Tiger Prawns have been delighting Australians since 1984. The third generation family owned and run farm produces a boutique, premium quality, crisp, delicious Tiger Prawn that is second to none.

Gold Coast Tiger Prawns

Gold Coast Tiger Prawns are unsurpassed in their quality and reputation in the marketplace. Winners of 22 Gold Medals, 7 Champion ribbons and 2 Presidents Medal Royal Easter Show nominations it is no surprise that these prawns are a favourite of Australian prawn lovers.


For more detailed information about our prawn products, you can download the Blue Harvest Brand Catalogue (pdf) below.

Download Blue Harvest Brand Catalogue

Our Prawns Producers

Blue Harvest works with quality producers of prawns to deliver premium quality products to major Australian seafood retailers and wholesales.

Latest News

More News

Supply Update – What’s Frozen?

Brazilian lobster tails stocks are running low. New season product will not be available until August 2017 at the earliest. If you require stock before August let us know asap. xxxx We are out of stock on cooked King Crab clusters however there is some raw stock remaining. New season King Crab will become available again in November 2017. xxxx Frozen prawn stock is very limited however we do have some stock available in differing grades, forms and species and would suggest you contact us for more information. xxxx We can freeze Goolwa pipis to order. Please contact us if you require frozen pipis.

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Supply Update – What’s Fresh?

PRAWNS xxxx Fresh tiger and banana prawn supply this year for Easter is looking very weak and will be significantly less than what was available for the same period in 2016. A combination of the loss of product from the Logan River region, and very hot water temperatures in North QLD have combined to leave our current supply levels at historical lows. xxxx Continued below...

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White Spot Syndrome Virus in Prawns

In November 2016, in what is potentially a devastating turn for the Australian Prawn Farming industry, White Spot Syndrome Virus (WSSV) was discovered on a prawn farm on the Logan River, QLD. Until then, Australia had been the only prawn growing region in the world free from WSSV. xxx There is no food safety risk or risk to human health from WSSV, however the disease is highly lethal and contagious for prawns, killing them quickly once it takes hold. xxxx There are currently no available treatments for WSSV but prawn producers in Asia and the Americas have successfully implemented production management strategies to reduce the impact of the disease on their farms. xxxx The Australian Department of Agriculture and Water Resources Biosecurity division is presently working with stakeholders to implement emergency response plans to limit the impact of the WSSV outbreak. xxx Media updates are being released as soon as developments occur. For more information please visit: xxxx xxxx xxxx xxxx xxx

Image courtesy of DAF, QLD

Read more Image courtesy of DAF, QLD