August 17, 2016
Blue Harvest is proud to announce we will be managing the sales and marketing for approximately 15 rock oyster farms moving forward, and possibly more.
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The industry has historically managed sales and marketing on a farm by farm basis, with limited strategic planning and this has created continued volatile market conditions for both the growers and their customers.
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We aim to streamline this, and move the focus from in and out trading to a stable supply, quality first approach, where the oysters are the champions, and market growth can support industry growth.
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August 17, 2016
Bidgee Fresh is a progressive aquaculture company formed by the innovative partnership of Mat and Bonnie Ryan and Roger and George Commins. Located in the beautiful NSW Riverina, the company produces high quality Murray Cod in the clear waters of the Murrumbidgee Irrigation system.
Continued below...
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June 27, 2016
Australia's favourite banana prawn has been flying high recently with Crystal Bay Prawns being featured in a "Food Thinkers' video with high profile chef David Rebeccato from Aqua Dining on International Jetstar flights throughout June / July. (VIEW)
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Delivering the message: 'Prawn Farming - The Way of the Future'; ABC1's Surfing the Menu also recently starred Crystal Bay Prawns, with the boys from the show netting their own prawns from the farm at Seafarm before cooking them up in a fantastic dish. (VIEW)
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For all Crystal Bay Prawn lovers you can now follow your favourite prawns on Facebook and You Tube:
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Crystal Bay Facebook Page “Australia’s Favourite Prawns”
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Crystal Bay YouTube Channel “All About Prawns”
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June 27, 2016
In 1999 Dr. Richard Knuckey joined an ambitious project to diversify aquaculture and protect the coral reefs. The unique proposal found favour within the Queensland Government who awarded funding and launched the tropical finfish project. Over the next 15 years the team would go on to achieve their goal of pioneering innovative aquaculture techniques and create a world-class tropical finfish hatchery. Continued below...
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June 27, 2016
Not exactly a product, but the biggest news coming out of a cold June is the successful application of GCMA to expand their Mossman farm by 21 hectares. The Mossman farm, located next to Port Douglas in Far North Queensland is a major supplier of fresh tiger prawns to the market from November to January.
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These new ponds, along with an expansion to the processing facilities will come online for Christmas 2017, and help bolster supply at this critical time.
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With supply of premium farmed Australian tiger prawns so limited at the moment, it is exciting to see farm expansion occurring.
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June 27, 2016
Grown in Griffith NSW, these are truly premium, pond reared Murray Cod. They have a golden colour and beautiful white flesh.
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The fish are available whole, chilled in 1-2kg and 2kg plus size ranges.
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Supply is currently limited, however the team behind these beautiful Murray Cod have exciting plans for the future, and aim to bring a lot more volume onto the market over the coming years.
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If you are looking for the very best Murray Cod let us know.
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