It’s that special time of year again when harvesting starts on the New Season Blue Mussels at Eyre Peninsula Seafoods. Tender, juicy, sweet and irresistibly good, these perfect little mussels are the best thing about coming into winter and are well worth waiting a year for…
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We think everyone should know about our new season mussels and so have come up with a cool poster that explains the growing cycle. You can download a printable copy of the poster by clicking here. (Poster is branded Boston Bay but Spencer Gulf branded poster is also available on request – please email: sales@blueharvest.com.au)
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Download New Season Boston Bay Mussels Poster
PRAWNS xxx Gold Coast Marine Aquaculture are likely to finish harvesting the current crop of fresh Black Tiger Prawns in late February.xxx xxx Seafarms and Tru Blu will commence harvesting Black Tiger Prawns in mid February. These will be mainly 21-30/lb grade at the beginning, with 16-20/lb and 10-15/lb available closer to Easter. xxx Continue below for oysters, shellfish and finfish...
PRAWNS xxx Crystal Bay Banana prawns have grown strongly over the past month and are now being harvested fresh twice a week. We expect them to be available for the next 4-6 weeks. xxx Crystal Bay Tiger prawns growth has been slower than expected, with fresh likely to commence in early-mid November. xxx Gold Coast Tiger Prawns from the Mossman farm also likely to commence fresh harvests in mid-November. Fresh pricing for the November and Christmas periods are now available from your Account Manager. xxx Continue below for oysters, shellfish and finfish...
PRAWNS XXX Seafarms have finished harvesting of the current crop of Crystal Bay tigers and Crystal Bay bananas. There are no fresh prawns available until the next crop of tigers are harvest ready towards the beginning of October. XXX We expect that fresh Crystal Bay tiger supply will continue through until late October, followed by harvesting of fresh Crystal Bay banana prawns through November before Crystal Bay tigers start again in late November through Christmas and New Year. xxxx Continue below for oysters, shellfish and finfish...
